Online Ordering
You can order online! Browse our menu items and choose what you’d like to order from us.
Dinner Menu
Served daily Tuesday-Saturday
Mains
A diverse range of flavorful dishes which are all sourced daily and locally
Fried Snapper
Fried snapper serve with plantain, salad and pikliz also u can select add on.
$30.00
Griot
Fried pork serves with plantain, salad and pikliz. select add on
$15.00
Fried Wings
Fried wings served with fries or plantain
$15.00
Tasso Kabrit
Serve with plantain, salad & pikilz
$20.00
Tasso Turkey
Served with plantain, salad & pikliz
$15.00
Chicken
Chicken served with either fries or plantains, pikliz and salad.
$12.00
Curry goat
Goat meat, rice, coleslaw, macaroni, and cheese.
$20.00
taco
Served with your choice of meat, lettuce, onions, tomato, and Chef Tj's sauce.
$10.00
Cheese Burger
Served with cheese, onions, lettuce, tomato, and fries.
$7.50
Cheese Steak
Served with onion, tomato, and lettuce.
$10.00
Appetizers
These dishes are great for sharing
Quesadilla
Served with onion, green paper and tomato.
$9.00
Haitian pate kode
Pate serves with egg, hotdog onions and tomato
$10.00
Fried plantains
$3.00
Haitian Macaroni
Haitian macaroni. onions, papers, cream, cheese, egg.
$7.00
Rice and Peas
$5.00
Pre-order for future date
How It Works Place Your Order & Make Payment Secure your pre-order by completing your payment today. Pick Up on Your Scheduled Date & Time Your meal will be prepared for the pickup date and time you selected at checkout. Need Help? Text Us Anytime If you have any questions or concerns, please reach out to us via text.
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Desserts
Our desserts are made in house by our pastry chef
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Drinks
Soft drink
Soda, Sprite, Pepsi & Diet Coke
$1.50
Catering Menu
Proteins
Griot (FRY PORK)
Tender marinated pork simmered in Haitian spices, then fried to golden perfection. Served with pikliz. A half tray serves approximately 15 guests A full tray serves approximately 25 guests
$100.00
Chicken Wings
Crispy, seasoned chicken wings tossed in your choice of sauce (classic BBQ, mild, spicy, or honey garlic). Juicy, flavorful, and perfect for any event. Each half tray serves approximately 10–15 guests. Full trays serve 15–25 guests.
$85.00
FRY TURKEY OR STEW
Tender, seasoned turkey baked to perfection and infused with Haitian herbs and spices. Juicy, flavorful, and perfect for any gathering or holiday event. Each half tray serves approximately 10–15 guests. Full trays serve 15–25 guests.
$140.00
Goat (Fried) OR STEW
Crispy, well-seasoned fried goat (tassot kabrit) marinated in traditional Haitian spices, then fried to a golden, flavorful finish. A bold, authentic island favorite. Each half tray serves approximately 10–15 guests. Full trays serve 15–25 guests.
$200.00
Red Snapper CALL FIRST
Fresh red snapper seasoned with Caribbean spices and prepared either fried to a crispy golden finish or slow-simmered in a rich creole sauce with peppers, onions, and herbs. A flavorful, elegant dish that pairs perfectly with rice, plantains, and vegetables. Half Tray: serves 10–12 guests Full Tray: serves 18–22 guests
$200.00
Shrimp
Succulent shrimp seasoned and cooked fried for a crunchy, savory bite, or stewed in a creole-style sauce with peppers, onions, garlic, and bold spices. Crowd favorite—juicy, flavorful, and perfect for any event. Half Tray: serves 12–15 guests Full Tray: serves 20–30 guests
$95.00
Conch (FRY OR STEW)
Tender, buttery conch seasoned and cooked fried to a crisp finish or stewed in a rich creole broth with aromatic herbs and vegetables. A classic island delicacy with a bold, satisfying flavor profile. Half Tray: serves 10–12 guests Full Tray: serves 18–22 guests
$140.00
BAKE SALMON
$150.00
chicken drumstick(fry or stew)
$80.00
Appetizer
Haitian Patties
Flaky, golden pastries filled with seasoned meat. Baked to crisp perfection, Haitian patties are a popular Caribbean staple known for their light, buttery crust and savory, well-spiced fillings. Perfect for parties, corporate events, and family gatherings. Half Tray: ~ 25–35 patties Full Tray: ~ 50–70 patties
$60.00
Salad
A crisp and refreshing blend of romaine lettuce, tomatoes, cucumbers, red onions, and shredded carrots, served with a light vinaigrette and ranch dressing on the side. Simple, vibrant, and versatile — perfect for balancing rich entrées and adding freshness to any meal. Half Tray Serves 10–15 guests Full Tray Serves 20–25 guests
$45.00
Sides
Haitian Macaroni (Meat)
A rich, creamy Haitian-style baked macaroni loaded with seasoned ground beef, bell peppers, onions, and a blend of melted cheeses. Perfectly baked for a flavorful, comforting crowd-pleaser. Each half tray serves approximately 10–15 guests. Full trays serve 15–25 guests.
$85.00
Haitian Macaroni (No Meat)
Classic Haitian baked macaroni made with tender noodles, savory spices, fresh peppers, onions, and a creamy three-cheese blend. A delicious vegetarian-friendly option with all the same bold Haitian flavor. Each half tray serves approximately 10–15 guests. Full trays serve 15–25 guests.
$60.00
Black Rice (Diri Djon Djon)
A savory, aromatic Haitian rice dish made with djon djon mushrooms, which give the rice its deep black color and rich umami flavor. Cooked with herbs, spices, and vegetables, this dish is bold, earthy, and deeply satisfying. A signature Haitian staple, perfect to pair with meats, seafood, or served as a stand-alone centerpiece for any event. Half Tray Serves 10–15 guests Full Tray Serves 20–30 guests
$75.00
rice and beans
$60.00
pikliz
$70.00
fry plantain
$30.00
Kids Meal
A delicious kids’ meal, specially crafted as a complement to Chef TJ’s signature dishes. Perfectly portioned for little appetites, each meal is tasty, fresh, and made with the same care and flavor as our full menu favorites.
Kids Meal
taco
Served with your choice of meat, lettuce, onions, tomato, and Chef Tj's sauce.
$10.00